Awa ndi malipoti aposachedwa oyendera malo odyera omwe adaperekedwa ndi oyang'anira chitetezo cha boma ku Volusia County kuyambira Seputembara 21 mpaka Seputembara 26.
Dipatimenti ya Business and Professional Regulations ku Florida idalongosola lipoti loyendera ngati "chithunzi" cha zomwe zikuchitika panthawi yoyendera.Patsiku lililonse, bizinezi ikhoza kukhala ndi zophwanya zochepa kapena zochulukirapo kuposa zomwe zidalembedwa pakuwunika kwaposachedwa.Kuyang'anira komwe kumachitika tsiku lililonse sikungayimire nthawi yayitali yabizinesi.
-Apakatikati-Zofunika maphunziro ogwira ntchito onse ogwira ntchito zatha.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
-Basic-Palibe chizindikiro chosamba m'manja pa sinki yomwe imagwiritsidwa ntchito ndi ogwira ntchito pazakudya.Khitchini **Kukonza pamalo **
-Chofunika kwambiri - Chowotcha chotchingira chotchinga chikusowa pampopi wa dziwe la mop kapena chowonjezera / cholekanitsa chomwe chawonjezeredwa pampopi ya dziwe la mop.
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.-Kusungirako kowuma.
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Sungani zouma.
-Zapamwamba kwambiri-Poizoni zinthu / mankhwala mkati kapena kusungidwa mu chakudya.Mu ofesi, utsi ndi sera tchipisi ndi maswiti mabokosi.**Zosintha patsamba**
-Pakatikati-kuyambira pakuwunika koyambirira: Kukhazikitsa kwapakati-kukhazikitsa oyang'anira zakudya popanda ziphaso.Mndandanda wa opereka ziphaso zovomerezeka za oyang'anira zakudya atha kupezeka pa http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **.**chenjezo**
-Wapakatikati-Kuyambira pakuwunika koyambirira: Wapakatikati-Palibe umboni wamaphunziro ovomerezeka ndi boma omwe amaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Chakudya chanyama chomwe chili chofunika kwambiri sichimalekanitsidwa bwino ndi malo osungira.Mazira obiriwira obiriwira amasungidwa mu ng'ombe yapansi ndikuyikidwa mufiriji.Burger ndi yophikidwa kumene.**Zosintha patsamba**
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Lekani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira yotsuka tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.Chlorine 0 PPM.100 PPM **Kukonza pamalo **
-Ogwira ntchito ofunikira kwambiri amakhudza ziwalo zopanda kanthu zathupi ndiyeno amagwira ntchito yokonza chakudya, kusuntha zida kapena ziwiya zoyera, kapena kugwira ntchito zosapakidwa zomwe zimatha kutaya osasamba m'manja.Wantchito wamkazi anasuntha shati, mathalauza ndi chigoba.Akhoza kupereka chakudya popanda kusamba m'manja.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Pa galasi lowonetsera kutsogolo, mkaka wa firiji 48 ° F-firiji) / ola limodzi;Malo osungiramo chitseko cha magalasi awiri adzalowa mu batala wozizira (48 ° F-firiji) / ola limodzi.Ndikoyenera kuyikidwa mugawo lina.**Njira zowongolera zachitidwa**
-Yapakatikati-botolo lopopera lomwe lili ndi zinthu zapoizoni zosazindikirika.Sambani madziwo mu botolo lopoperapo mu sinki ndi dzanja.Ogwira ntchito amalembedwa ngati mankhwala ophera tizilombo.**Zosintha patsamba**
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Foni imasungidwa pamwamba pa chidebe chosakaniza waffle m'dera lokonzekera.**Zosintha patsamba**
-Basic-Palibe chizindikiro chosamba m'manja pa sinki yomwe imagwiritsidwa ntchito ndi ogwira ntchito pazakudya.**Kukonza pamalo ** mu bafa
-Basic-Kulimba kwa mankhwala a klorini opha tizilombo ndi olakwika.0PPM pa.**Zosintha patsamba**
-Kuwongolera Kwanthawi Yapakati / Kutentha kwazakudya zomwe zakonzedwa kale kuti zidye, zomwe zimagwiritsidwa ntchito potsegula ndi kusunga zakudya zotetezeka, tsiku lotsegula silimayikidwa molondola kwa maola opitilira 24.mkaka.**Zosintha patsamba**
-Yapakatikati-Sink singagwiritsidwe ntchito ndi ogwira ntchito chifukwa imasungidwa m'sinki.mbiya.**Zosintha patsamba**
-Intermediate-Quaternary ammonium chemical test kit sichimaperekedwa mukamagwiritsa ntchito mankhwala ophera tizilombo toyambitsa matenda a quaternary ammonium mu sinki ya ma cell atatu/chotsukira mbale.
-Basic-Sungani kutentha yozungulira chipangizo inconspicuous.Malo okwerera sandwich.**Zosintha patsamba**
-Chitsimikizo cha oyang'anira Chakudya chapakati chatha.Mndandanda wa opereka ziphaso zovomerezeka za oyang'anira chakudya atha kupezeka pa http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/expired 6/2020.
-Basic-Leaking mapaipi ndi/kapena matepi/matcheni.Pali beseni lochapira pafupi ndi bala kumtunda, ndipo chitoliro chokhetsa chatsekedwa kuti muyike makina a soda.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Kuzizira kozizira (46-49 ° F- kuzizira) /;mkaka (45 ° F- refrigerate) / 2 maola kutsogolo kauntala.Wogwira ntchito yemwe kutentha kwake kumakwera.**Njira zowongolera zachitidwa**
-Chofunika kwambiri-Kuchuluka kwa njira yothetsera nsalu yopukuta kumaposa ndende yovomerezeka yosungidwa pamalo ano, zomwe zingayambitse kuipitsidwa kwa chakudya, zipangizo, ziwiya, nsalu, kugwiritsa ntchito kamodzi kapena kugwiritsira ntchito kamodzi.Wothandizira adakonza 50 PPM.**Zosintha patsamba**
-Basic-Mbale kapena zotengera zina zopanda zogwirira zimagwiritsidwa ntchito pogawira chakudya.Mu mbale pamaso kuphika mzere, ntchito kugawira nyama mu ozizira.**Zosintha patsamba**
-Basic-Denga / denga matailosi awonongeka kapena awonongeka.Pa makina a ayezi, m'malo owuma osungira.**Zosintha patsamba**
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.Wogwira ntchito amamwa patebulo, pafupi ndi makina osindikizira masangweji.**Zosintha patsamba**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Tchizi wodulidwa pang'ono kutsogolo kwa mzere wopanga (45-48 ° F-firiji) / maola 3.5.Kuzizira mu chipangizo china.**Njira zowongolera zachitidwa**
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira m'manja zamakina zomwe zimaperekedwa pamadzi.Kanikizani malo okonzera chakudya kuti mumire.**Zosintha patsamba**
-Chofunika kwambiri-Nthawi yakucha/kutenthetsa/kutentha kwa chakudya chotetezeka sikuzizira kuchoka pa 135°F kufika pa 70°F mkati mwa maola awiri.Pasitala ikhoza kuphikidwa poyenda kwa maola 2.5 mu 82F yozizira.Wogwiritsa ntchitoyo amachitaya mwakufuna kwake.**Njira zowongolera zachitidwa**
-Kufunika Kwambiri-Kuwongolera nthawi / kutentha kwa chakudya chotetezeka kumaperekedwa kuti asiye malonda chifukwa cha kutentha kwa kutentha.
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Mu chophika mpunga, kukhitchini.Mpunga (128 ° F-Kutentha) / 30 mphindi.Wothandizira akutenthetsanso.Mudengu nkhuku mu Frying poto (76 ° F-kuteteza kutentha) / 5 mphindi;woyendetsa akutenthetsanso.**Njira zowongolera zachitidwa**
-Yapakatikati-Sink singagwiritsidwe ntchito ndi antchito chifukwa chotsekeredwa ndi njinga.Wothandizira wasuntha.**Zosintha patsamba**
-Basic-Unjikani zotsalira za chakudya, fumbi kapena dothi pamalo osagwirizana ndi chakudya.Ufa pa chidebe kukhitchini.
-Chofunika kwambiri -Sungani mazira osungidwa kutentha, komwe kutentha kumakhala kopitilira 45 digiri Fahrenheit.**chenjezo**
-Kufunika Kwambiri-Kuwongolera nthawi / kutentha kwa chakudya chotetezeka kumaperekedwa kuti asiye malonda chifukwa cha kutentha kwa kutentha.**chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Pepsi ozizira mphukira 51f, nkhuku yaiwisi 50f, shrimp 45f, Zakudyazi 45f.Kuzizirira mbali ina ya wok Cookline cooler nkhumba 61f, ng'ombe 57f, shrimp 58f, ng'ombe 64f, nkhumba 72f, tofu 62f, ng'ombe 70f ndodo zosungidwa mu ozizira kwa maola osachepera 4 ndikuziyika mufiriji.Dziko loyang'anira limatcha ukadaulo wa firiji.Nkhuku ya Delfield ndi batter 44f nkhuku 62f sizinakonzekere bwino.Field Technology **Chenjezo**
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Kuwotcha kwa antchito a Wonton 77f **Chenjezo**
-Yapakatikati-Mkati mwa firiji yolowera mumadetsedwa ndi kudzikundikira kwa zinyalala zazakudya.Pepsi Cooler **Chenjezo**
-Mphepete Zoyamba-Zakufa m'malo.Pali mphemvu yakufa pansi pakati pa zozizira ziwirizi.M'chipinda cha amayi muli mphemvu 2 zakufa.**Kuwongolera patsamba** **Chenjezo**
-Zida Zoyambira-Zida zomwe zimagwiritsidwa ntchito zosungidwa m'madzi osapitilira 135 digiri Fahrenheit.**Kukonza pamalopo** **Chenjezo**
-Zotsalira za Dothi Loyamba zimawunjikana pamalo omwe siakudya.Mawonekedwe a msuzi wa soya, ufa, chidebe cha chimanga **Chenjezo **
-Mafuta Okhazikika, zotsalira za chakudya ndi/kapena fumbi zawunjikana pakhoma.**Chenjezo** kudzera m'zipinda zitatu zakuya
Panali zophwanya 11 zonse ndipo palibe chofunika kwambiri.-Kuwunika kwapakatikati-koyambirira: Pakatikati-Bolodi lodulira ndi lodetsedwa/lodetsedwa.**chenjezo**
-Njira yapakatikati-kuchokera pakuwunika koyambirira: Mulingo wapakatikati-Mkati mwa firiji yotalikirapo mumaipitsidwa ndi kuchuluka kwa zotsalira zazakudya.Pepsi Cooler **Chenjezo**
-Basic-Yambani ndikuwunika koyambirira: Kudzikundikira-Mafuta pamalo osagwirizana ndi chakudya.Zosefera za hood **Chenjezo**
-Basic-Yambani ndikuwunika koyambirira: Pansi - Pansi pazida zophikira ndi zakuda ndipo imalowa mufiriji.**chenjezo**
-Basic-Yambirani pakuwunika koyambirira: Choyambira-Pali mafuta ochuluka omwe asonkhanitsidwa, fumbi kapena zotsalira zazakudya pa hood.**chenjezo**
-Kuchokera pakuwunika kotsatira pa Seputembara 22, 2020: Wogwira ntchitoyo alengeza kuti otsuka ma hood afika.**Kuwonjezera nthawi**
-Basic-Yambirani pakuwunika koyambirira: Zoyambira-Kudzikundikira kwa ayezi mufiriji yowonjezereka.Mufiriji **Chenjezo**
-Zoyambira-Yambirani pakuwunika koyambirira: Zofunikira - Konzani shelufu pansi pa tebulo kuti ikhale ndi zinyalala ndi dzimbiri.**chenjezo**
-Zoyambira-Yambani ndikuwunika koyambirira: Kudzikundikira zotsalira za dothi pamalo osagwirizana ndi chakudya.Mawonekedwe a msuzi wa soya, ufa, chidebe cha chimanga **Chenjezo **
-Basic-Yambirani pakuwunika koyambirira: Mafuta oyambira, zotsalira za chakudya ndi/kapena fumbi zawunjikana pakhoma.**Chenjezo** kudzera m'zipinda zitatu zakuya
-Zofunika kwambiri - Sungani mabotolo opopera a Clorox mkati kapena okhala ndi zinthu zotayidwa.Sungani zouma.**Zosintha patsamba**
-Nyali zoyambira pakukonzekera chakudya, malo osungiramo chakudya kapena malo otsuka mbale alibe zotchingira zoteteza, zokutira kapena zophimba.Magetsi akukhitchini ndi osambira amakhala ndi manja opanda manja okhala ndi mababu agalasi.
-Chofunika kwambiri -Paipi yopopera ya sinkiyo ndi yotsika kuposa m'mphepete mwa sinkiyo.3 kuzama kwachipinda **kuwongolera pamalopo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Bwanayo ananena kuti tchizi cha ricotta (Ricotta) ndi madigiri 46 Fahrenheit, kutanthauza kuti pokonza ndi kuyeretsa firiji yozizira (osakwana maola awiri).
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Msuzi wa tsiku lapitalo sunatchulidwe.
-Yapakatikati-Maphunziro a ogwira ntchito omwe amafunikira antchito ena atha.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Panali zophwanya 13 zonse ndipo palibe chofunika kwambiri.-Wapakatikati-Woyang'anira kapena woyang'anira alibe umboni wa satifiketi yoyang'anira chakudya.**chenjezo**
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira m'manja zamakina zomwe zimaperekedwa pamadzi.-Mabafa awiri amagawana choperekera thaulo la mapepala, chomwe chili kunja kwa chitseko cha chimbudzi.
-Yapakatikati-Palibe ndondomeko yowunikira yomwe yatumizidwa ndikuvomerezedwa-Kukonzanso kukuchitika kapena kukuchitika.Ayenera kupita ku 2601 Blair Stone Rd, Tallahassee, Florida., Ofesi ya DBPR H ndi R Plan Review ya FL 32399-1011 imatumiza mapulani ndikukonzekera kuwunikiranso ntchito.Dongosolo liyenera kutumizidwa ndikuvomerezedwa mkati mwa masiku 60.-Dongosolo lapano losungidwa likuwonetsa chipinda chosungiramo chomwe chiyenera kusinthidwa, kutumizidwa ndikuvomerezedwa kuti chiwunikenso dongosolo, ndikuwonetsa zosintha zaposachedwa / zomwe zikuchitika.Zipinda 3 zomira, zozama, zoziziritsa pachifuwa, matebulo angapo okonzekereratu, makina opangira ayisikilimu ndi mafuta opaka pakompyuta.**chenjezo**
-Wapakatikati-Palibe umboni wofunikira wophunzitsidwa m'dziko lonse wantchito umaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Mapiko a nkhuku amafika mufiriji
-Basic-Zinyalala ziyenera kusungidwa mchidebe mpaka zitatoledwe kuti tizilombo ndi makoswe zisafike ku zinyalala.
Pali kuphwanya kwa 12 ndipo palibe kuphwanya kwakukulu.-Wapakati-Bolo lodulira ndi lodetsedwa/lodetsedwa.**Zosintha patsamba**
-Basic-Nkhungu-ngati zinthu pa sanali chakudya kukhudzana.Mawonekedwe a makina oundana.Pali chidebe cha tsabola kunja kwa bokosilo.Bwanayo anataya bokosilo.
-Basic-Ogwira ntchito amadya m'madera okonzera chakudya kapena madera ena oletsedwa.Ogwira ntchito amadyera pa zophikira
-Basic-Pansi pamakhala dothi poyenda m'malo ozizira komanso amanunkha ngati nkhungu.Zida zomwe zimayenda m'malo ozizira sizikugwiritsidwa ntchito ngati firiji.Ndibwino kuti mutsegule chitseko kuti mpweya uziyenda.Malo oyeretsera dothi.
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.shuga
-Chofunika kwambiri-Palibe chifukwa chosinthira magolovesi otayika ngati pakufunika mutasintha ntchito kapena zitawonongeka kapena zadetsedwa.Woperekera zakudya wachimuna adagwira chigobacho ndi magolovesi ndikuyamba kupereka chakudya osasintha magulovu kapena kusamba m'manja.
-Kufunika Kwambiri-Kuwongolera nthawi / kutentha kwa chakudya chotetezeka kumaperekedwa kuti asiye malonda chifukwa cha kutentha kwa kutentha.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Kukhitchini, pamwamba pa mzere wopanga mzere, chidebe cha batala mkati mwa chidebe china.Wothandizira sakudziwa ngati chakudyacho chayikidwa pamenepo.Butter (48°F-firiji) **chitanipo kanthu kokonza**
-Woyang'anira chakudya wapakatikati-pakali pano wopanda chilolezo wokhala ndi antchito anayi kapena kupitilira apo akugwira ntchito yokonza/kukonza chakudya.Mndandanda wa opereka mayeso ovomerezeka a oyang'anira chakudya atha kupezeka pa http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **kusintha kwamunda**.
-Zoyambira-Zodzikongoletsera zomwe antchito amavala m'manja/mikono pokonza chakudya si mphete yosalala.Mkazi wogwira ntchito chakudya ndi wotchi, kukonza chakudya.**Zosintha patsamba**
-Chofunika kwambiri - Chowotcha chotchingira chotchinga chikusowa pampopi wa dziwe la mop kapena chowonjezera / cholekanitsa chomwe chawonjezeredwa pampopi ya dziwe la mop.Vacuum circuit breaker yokhala ndi sinki yolekanitsa yolakwika.**Zosintha patsamba**
-Yapakatikati-Sink singagwiritsidwe ntchito ndi ogwira ntchito chifukwa imasungidwa m'sinki.Mbali ya ayisikilimu.**Zosintha patsamba**
-Basic-Sungani thermometer yozungulira mu chipangizocho mosadziwika bwino.**Zosintha patsamba**
-Intermediate-Quaternary ammonium chemical test kit sichimaperekedwa mukamagwiritsa ntchito mankhwala ophera tizilombo toyambitsa matenda a quaternary ammonium mu sinki ya ma cell atatu/chotsukira mbale.
Panali zophwanya 11 zonse, popanda kufunikira kwakukulu.-Wapakatikati-Woyang'anira kapena woyang'anira alibe umboni wa satifiketi yoyang'anira chakudya.**chenjezo**
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira manja pamakina.Chimbudzicho chimagawana choperekera thaulo kunja kwa chitseko cha chimbudzi.
-Wapakatikati-Palibe umboni wofunikira wophunzitsidwa m'dziko lonse wantchito umaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalo, osasungidwa pa tsiku loyenera kwa maola oposa 24.
-Basic-Chipinda chosambira chomwe chili mkati mwa malowa sichimatsekedwa kwathunthu ndi chitseko chotseka chokhazikika.
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.Antchito akumwa pa bar
-Basic-Pali madzi osayima kapena okhetsa pang'onopang'ono mu sinki.Sink ili kuchipinda chakumbuyo **Chenjezo**
-Kuyendera kwapakatikati: Ogwira ntchito apakatikati safunikira kusamba mabeseni.Mulibe sinki mu chipinda chosungiramo chowuma chosiyana chokhala ndi ice maker.**Chenjezo** -Kuyendera kotsatira malinga ndi 2020-09-16: Palibe kusinki.**Kuwonjezera nthawi**
-Malingana ndi kuwunika kotsatira 2020-09-22: Sink yayikidwa, koma sikungotha.Magetsi akagwiritsidwanso ntchito, mpope wamagetsi womwe umagwiritsidwa ntchito potulutsa zimbudzi sungathe kuyenda.Pakali pano, madzi akutulutsidwa mu ndowa kudzera pa mpope wa zimbudzi.Chitoliro chopopera zimbudzi chimatha kutsanuliridwa pakhoma kudzera papaipi ya PVC ndikuthamangitsidwa mupaipi yachipinda chodyeramo.Ndibwino kuti wogwiritsa ntchitoyo aitanitse ndondomekoyi kuti awone ngati pampu yamagetsi yomwe imayikidwa panopa mu sinki imaloledwa kutulutsa zimbudzi.**Kuwonjezera nthawi**
-Yapakatikati-Kuyambira pakuwunika koyambirira: Pakatikati-Palibe kuwunika kwadongosolo komwe kwatumizidwa ndikuvomerezedwa kopitilira kapena kukonzanso kosalekeza.Ayenera kupita ku 2601 Blair Stone Rd, Tallahassee, Florida., Ofesi ya DBPR H ndi R Plan Review ya FL 32399-1011 imatumiza mapulani ndikukonzekera kuwunikiranso ntchito.Dongosolo liyenera kutumizidwa ndikuvomerezedwa mkati mwa masiku 60.Ofesi ya bizinesi inagula mwachindunji nyumbayo pafupi ndi nyumbayo ndipo yayamba kuimanganso.Ndikuyembekeza kuwonjezera chakudya ndikukulitsa khitchini / malo okonzera chakudya ndi firiji.Pali mafiriji awiri osungiramo chakudya.Palinso makina oundana m’dera lomwelo.Palibe mapulani okonzanso omwe adatumizidwa.**chenjezo**
-Kufunika kwambiri-Ogwira ntchito amalephera kusamba m'manja asanayambe kugwira chakudya ndi ma gloves.
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.Yaiwisi crusty mazira amasungidwa pamwamba pa chidebe ndi okonzeka letesi ndi tomato.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Nkhumba za ng'ombe ndi soseji patties zimatenthedwa pa 45 ° F mu kabati yozizirira yopanda zogwirira ntchito.Ndikoyenera kuti woyendetsayo asamutsire chakudya cha TCS ku kabati ina.
-Yapakatikati-Pamalo, kuwongolera nthawi / kutentha, komwe kumagwiritsidwa ntchito pazakudya zotetezeka zomwe zakonzedwa pamalopo, ndikusungidwa kwa maola opitilira 24, osalembedwa bwino, ophika, odulidwa pang'ono amayikidwa mufiriji.
-Basic-Chakudya chimasungidwa m'malo omwe ali ndi splash / fumbi, ndipo zotengera zamadzimadzi zimasungidwa pafupi ndi sinki.
-Chofunika kwambiri - kusungirako kolakwika kwa zinthu zapoizoni/mankhwala.Vodka yam'chitini imasindikizidwa mu thanki yosungiramo chakumwa
-Wapakatikati-Kuunjikana kwa zinthu zakuda mkati mwa opangira ayezi.Tizigawo tating'ono ta zinthu pamodzi ndi gulu loyera mkati mwa makina
-Yapakatikati-Palibe chifukwa cholembetsa woyang'anira chakudya.Mndandanda wa opereka ziphaso zovomerezeka za oyang'anira zakudya atha kupezeka pa http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/.Wantchitoyo adati adavomera mayesowa posachedwa ndipo alandila satifiketi posachedwa **Chenjezo** **Chenjezo**
-Basic-Pansi ndi zauve/zinyalala kudzikundikira.Pansi pa soda bib, pambali pa khoma pafupi / pansi pa makina oundana
-Basic-Zinthu zosungidwa nthawi imodzi ndizolakwika.Makapu apulasitiki, zopukutira zamapepala, mapepala akuchimbudzi ndi zinthu zina zosiyanasiyana zotayidwa ziyenera kuyikidwa mu thunthu pansi.
-Basic-Malo osungira sakhala aukhondo komanso mwadongosolo.Zida zosungiramo zakumwa zokhala ndi zida zosiyanasiyana zomwazika mozungulira / pamwamba pa mankhwalawa.Fan, chopondapo, pvc, zida zoteteza mphezi.
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.Nsomba zaiwisi zidaposa mankhwala, ndipo nkhuku yaiwisi idaposa zomwe zidapangidwa.**Njira zowongolera zachitidwa**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Yendani mumpunga wozizira (57 ° F-firiji).Tulukani kukhitchini kuti mukadye chakudya chamasana, kenako pitani kukayenda mufiriji yozizira.Ogwira ntchito amavumbula pa mbale **akuchitapo kanthu**
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Shrimp yokazinga 120F / mphindi 15.Wogwira ntchitoyo amakhala mufiriji yozizira.**Njira zowongolera zachitidwa**
-Apakatikati-Ogwira ntchito ena alibe chiphaso chovomerezeka chovomerezeka ndi boma.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
-Mphepete Zoyamba-Zakufa m'malo.Pali mphemvu ziwiri zakufa pamzere wophikira ndi 1 kumbuyo kosungirako.**Zosintha patsamba**
-Basic-Ogwira ntchito amadya pokonza chakudya.Wogwira ntchito mu magolovesi akudya mu cookline.**Zosintha patsamba**
-Basic-Ogwira ntchito alibe zoletsa tsitsi pokonza chakudya.M'khitchini muli amuna awiri ogwira ntchito zazakudya
-Basic-Palibe chizindikiro chosamba m'manja pa sinki yomwe imagwiritsidwa ntchito ndi ogwira ntchito pazakudya.**Kukonza pamalo ** kukhitchini
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Chidebe cha ufa cha chophikira sichimalembedwa, ndipo malo osungirako samalembedwa ndi mchere.**Zosintha patsamba**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Ng'ombe yaiwisi 45F, soseji yaiwisi 46F, ndipo pansi pa galasi amafika mufiriji m'chipinda chosungiramo zinthu.Pitani ku radiator ina ** Zowongolera zomwe zachitika **
-Chofunika kwambiri-Nthawi / kutentha kwa chakudya chotetezeka, kugwiritsa ntchito nthawi monga kulamulira thanzi la anthu, ndikuwonetsa kuti nthawiyo imadutsa malire a maola a 4.Batala wolembedwa pa 7 am adzatayidwa 11 am.Pa 12:30 pm panthawi yoyendera, batala adasungidwa mufiriji ndikubwerera kumapeto kwa maola anayi.Oyendetsa amatayidwa
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Mask **Kukonza pamalopo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Tchizi 45F, ham 45F anasamukira mufiriji wina
-Zapakatikati-Zakuda / zobiriwira ngati nkhungu zaunjikana mkati mwa oundana.Zochepa **kukonza pamalopo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Mu chozizira chachikulu cha cookware, feta cheese imayikidwa mufiriji pa 53F kwa mphindi 10 ndi pa 46F kwa mphindi 10.Wothandizira amapita pansi.**Zowongolera zomwe zachitidwa** **Kuphwanya mobwerezabwereza**
-Zapakatikati-Zokonzeka kudya, nthawi / kutentha kwa chakudya chotetezeka chomwe chimatsegulidwa / chokonzedwa, chozizira, kenako chimasungunuka ndi kusungidwa mufiriji kutentha komwe sikunalembedwe bwino.Chikwamacho chili ndi nyama yokoma yokhala ndi madeti owumitsidwa, chonde ikani mufiriji.
-Yapakatikati-Maphunziro a ogwira ntchito omwe amafunikira antchito ena atha.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.July 2019
-Zotsalira zadothi zapakatikati m'mitsuko yosungiramo chakudya.Mukuyenda m'chipinda chozizira, chidebe chomwe chili ndi thumba la tchizi losungunuka **Kuwongolera pamalowo **
-Choyambira-Denga/denga/malo olowera ndi akuda ndi zotsalira za chakudya, mafuta ndi fumbi.M'malo okonzekera chakudya, malo osungira.
-Nyali zoyambira pakukonzekera chakudya, malo osungiramo chakudya kapena malo otsuka mbale alibe zotchingira zoteteza, zokutira kapena zophimba.Thumba pamwamba pa bokosi soda, mapeto a cookware
-Basic-Kulimba kwa mankhwala a klorini opha tizilombo ndi olakwika.Konzani 0 ppm cl mpaka 50 ppm cl **Kukonza pamalo ** **Kubwereza kuphwanya **
-Chofunika kwambiri-Chakudya chanyama chaiwisi chimasungidwa chapamwamba kuposa chomwe chatsala pang'ono kudyedwa.Nkhuku yaiwisi imasungidwa mu msuzi poyenda mu ozizira.**chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Nkhumba, nkhumba yodulidwa pang'ono, tofu pakati pa 44 ° F ndi 45 ° F mu cooker induction ikhoza kufika kumalo ozizira.Ndikoyenera kuti woyendetsayo atseke chivindikirocho.**chenjezo**
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Mpunga wophikidwa pa 112 ° F pamzere wophika.Wothandizira adaphika ola limodzi lapitalo.Ndikoyenera kuti wogwiritsa ntchitoyo atenthetsenso mpaka 165 ° F ndi kusunga kutentha pa 135 ° F.**chenjezo**
-Yapakatikati-Sungani choyezera kutentha kwa mpweya mu chipangizocho kukhala chosalondola mkati mwa kuphatikiza kapena kuchotsera madigiri atatu Fahrenheit.**chenjezo**
-Basic-Yambani ndikuwunika koyambirira: Mafuta Oyambira / fumbi / zinyalala zomwe zasonkhanitsidwa pa fyuluta ya hood.**chenjezo**
-Zoyambira-Yambani pakuwunika koyambirira: Madontho amadzi amadzimadzi amawonekera pamatailosi a denga kukhitchini yonse.**chenjezo**
-Zofunikira-Yambani pakuwunika koyamba: Choyambira-Mphika wapulasitiki umadulidwa pakati ndikugwiritsidwa ntchito ngati supuni.**chenjezo**
-Basic-Yambirani pakuwunika koyambirira: Zoyambira-Mafuta apakhoma amawunjikana kumapeto kwa zophikira, ndipo zotsalira za chakudya zimakhala zakuda.**chenjezo**
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira m'manja zamakina zomwe zimaperekedwa pamadzi.**Zosintha patsamba**
-Ogwira ntchito kwambiri amathyola mazira osakonzedwa m'chipolopolo kenako kunyamula zakudya zomwe zatsala pang'ono kudyedwa kapena zida zoyera kapena ziwiya osasamba m'manja.Mazira owiritsa mu chipolopolo amatha kugwiridwa popanda kusamba m'manja moyenera.Wophika wina anathyola dzira ndipo sanasamba m’manja bwinobwino asanavale magalavu atsopano.Chotsukira mbale sichinasambe m’manja bwino pogwira mbale zauve ndi zaudongo.Poyendera, funsani antchito momwe angasambe m'manja bwino.**Kuwongolera kwachitidwa** **Chenjezo**
-Ogwira ntchito patsogolo kwambiri amakhudza chakudya chokonzekera kudya ndi manja opanda manja-osati kutenthetsa chakudya monga chophatikizira ku madigiri 145 Fahrenheit, kapena kuwonjezera nthawi yomweyo kuzinthu zina zophikira / kutenthetsa kutentha kwambiri kuti alole kukhudza manja opanda kanthu.Kampaniyo ilibe njira zina zovomerezeka zogwirira ntchito.Pamene plating, kuphika ndi manja ndi kudya mwachindunji.Ogwira ntchito amauzidwa kuti azisamba m'manja ndi kuvala magolovesi.Yang'anani njira yolondola yosamba m'manja ndi ogwira ntchito.**chenjezo**
-Chofunika kwambiri-Kuwongolera nthawi / kutentha kwa chakudya chotetezeka kumaperekedwa kuti asiye kugulitsa chifukwa chakuwononga nthawi.Anali akugwiritsidwabe ntchito pambuyo pa maola anayi, ndipo mafuta owongolera anali akugwiritsidwabe ntchito.Nthawi yomaliza ndi 7:30 AM ndipo nthawi yowonera ndi 11:55 am
-Chofunika kwambiri-Nthawi / kutentha kwa chakudya chotetezeka, kugwiritsa ntchito nthawi monga kulamulira thanzi la anthu, ndikuwonetsa kuti nthawiyo imadutsa malire a maola a 4.Onani malonda omwe anasiya.Zinawoneka kuti batala wa mzere wautumiki womwe unayamba nthawi ya 7:30 AM unkagwiritsidwabe ntchito nthawi ya 11:55 AM.
-Chofunika kwambiri-Palibe sitampu ya nthawi ya nthawi / kutentha kwa chakudya chotetezeka chomwe chimatsimikiziridwa kuti chigwiritsidwe ntchito ngati chakudya chomwe chimagwiritsidwa ntchito poyang'anira thanzi la anthu mu ndondomeko yolembedwa.Kumenya pamzere wophika womwe wophika aliyense amasunga nthawi yake alibe sitampu ya nthawi.Batter yophika yagwiritsidwa ntchito kwa theka la ola.Kuphika nthawi yoyenera mu chidebe.**Zosintha patsamba**
-Chofunika kwambiri-Kusungirako molakwika kwa zinthu zapoizoni/mankhwala.Mabotolo opopera a Quick San amasungidwa patebulo lokonzekera chakudya.
-Chapakatikati-Chitsamba chodulira chadetsedwa ndi zakudya zakale.Kumangana kunawonedwa pa tsamba laukhondo la slicer pamalo okonzera chakudya.
-Basic-Denga/denga/malo olowera amadetsedwa ndi zinyalala zazakudya, mafuta, fumbi kapena nkhungu.Ikani padenga lolowera kutsogolo kwa bar ya nyumbayo.
-Basic-Ogwira ntchito alibe zoletsa tsitsi pokonza chakudya.Chotsukira mbale sichimangirira tsitsi pogwira mbale zoyera.Ogwira ntchitowo anayika zomangira zoyenerera kumutu pamalopo.**Zosintha patsamba**
-Zida zoyambira ndi ziwiya sizimanyowa bwino ndi mpweya.Zoyera zoyera zimasungidwa mu chidebe cha pulasitiki chonyowa pa choyikapo chaukhondo pamalo otsuka mbale.
-Basic-Ponyani tepi pa malo chakudya / chakudya kukhudzana / chakudya kukhudzana zipangizo.Yendetsani malo osungiramo matepi pamwamba pa malo okonzera chakudya/malo ochitirako ntchito.
-Basic-Osweka kapena losweka chosungira chakudya chidebe / chivundikiro chotengera.Zotengera zingapo zong'ambika kapena zowonongeka zidawonedwa pashelefu yoyera m'malo otsuka mbale.
-Basic-Chakudya amasungidwa pansi.Yang'anani matanki awiri amafuta omwe amasungidwa pansi pa ngolo youma yonyamula katundu.
-Basic-Zinthu zosungidwa nthawi imodzi ndizolakwika.Mkhalidwe womwe chidebe chimodzi chautumiki chimasungidwa pansi pa ngolo yowumitsa kumbuyo kwa nyumbayo.
-Zipatso / ndiwo zamasamba zosatsukidwa zimasungidwa pamodzi ndi zakudya zomwe zakonzeka kale kudyedwa.Yang’anani anyezi osasamba ndi kuwaika pa nyama yophikidwa imene ingadye mwamsanga poyenda m’firiji.Mapeyala osasamba amasungidwa pamwamba pa chakudya chokonzekera kudya (saladi) pamalo ogwirira ntchito.
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Lekani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira yotsuka tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.0 ppm ku
-Chofunika kwambiri-Chakudya chanyama chaiwisi chimasungidwa chapamwamba kuposa chomwe chatsala pang'ono kudyedwa.-Ikani nsomba yaiwisi pathumba la chilili ndikuyika chophika mwachangu mufiriji.Kuwongolera pamalowo - momwe mazira osungunuka pa batala ** njira zowongolera zachitidwa **
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Anyezi wophika 73F ndi 118F pamwamba pa chitofu.Tulukani chakudya chisanakwane.Wogwiritsa ntchito aliyense, taya pambuyo pa nkhomaliro.Kugwiritsa ntchito nthawi kovomerezeka ngati chiwongolero chaumoyo wa anthu
-Kufunika kwambiri - Kuchuluka kwa mankhwala opha tizilombo topukuta nsalu kumaposa kuchuluka komwe kumaloledwa.Mankhwala ophera tizilombo omwe amagwiritsidwa ntchito pa bolodi lodulira ndi wamkulu kuposa 200 ppm cl
-Yapakatikati-Pamene mankhwala ophera tizilombo a klorini agwiritsidwa ntchito mu sinki/chotsukira mbale chokhala ndi ma cell atatu, palibe zida zoyesera za chlorine.
-Yapakatikati-Perekani chakudya chanyama chosakonzedwa / chosaphika bwino, ndipo kampaniyo ilibe zolembera zolembera zogula.Zakudya za nyama zosaphika ziyenera kuphikidwa bwino musanagwiritse ntchito.**Zosintha patsamba**
-Yapakatikati-Maphunziro ofunikira a antchito ena atha.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.Itha ntchito mu 2019
-Basic-Time/kutentha kwa chakudya chotetezeka chosungunuka m'madzi akufa.Nkhuku ndi ng'ombe **kukonza pamalo **
-Chofunika kwambiri-Chipinda chotenthetsera chimalephera kukhala chakuda kusonyeza kuti kutentha kwa disinfection kwa madigiri 160 Fahrenheit kwafikiridwa pamwamba pa mbale kapena / kapena kutentha kwakukulu komwe kumakhala ndi thermometer sikunafike 160 F. Lekani kugwiritsa ntchito chotsukira mbale kuti muphe tizilombo toyambitsa matenda. ndi kukhazikitsa mankhwala ophera tizilombo toyambitsa matenda mpaka chotsukira mbale chakonzedwa.Anathamanga chotsuka mbale 2 kuphatikiza nthawi
-Kukhala patsogolo-kukhala m'khitchini, malo okonzera chakudya, malo osungiramo chakudya ndi / kapena malo a bar, tizilombo tating'ono touluka.Pali ntchentche ziwiri zomwe zikuwuluka pa chinyalala m'dera la Dishmachine.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.TCS kuvala 57f, ikani kirimu wowawasa mu chozizira china kwa maola osachepera anayi.
-Zapakatikati-Zakuda / zobiriwira ngati nkhungu zaunjikana mkati mwa oundana.
-Yapakatikati-Sungani choyezera kutentha kwa mpweya mu chipangizocho kukhala chosalondola mkati mwa kuphatikiza kapena kuchotsera madigiri atatu Fahrenheit.Lowetsani zophikira zoziziritsa kukhosi
-Yapakatikati-Sink singagwiritsidwe ntchito ndi ogwira ntchito chifukwa imasungidwa m'sinki.Chidebe cha sanitizer chamanja chimasungidwa mu bar.
-Wapakatikati-Woyang'anira kapena woyang'anira alibe umboni wa satifiketi yoyang'anira chakudya.Woyang’anirayo akusonyeza kuti khadilo latha ndipo akukonzekera mayeso.
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.
-Wapakatikati-Kuyambira pakuwunika koyambirira: Wapakatikati-Palibe umboni wamaphunziro ovomerezeka ndi boma omwe amaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Kuwunika kotsatira kuyambira 2020-09-21: Woyang'anira amasokonezeka kuti ndi maphunziro ati omwe akufunika.**Kuwonjezera nthawi**
-Kuwunika koyambirira: Choyambira - Chophimba cha fan mu chozizira cholowera chachuluka fumbi kapena zinyalala.**chenjezo**
-Basic-kuyambira pakuwunika koyambirira: sungani kutentha kosawoneka bwino kwa thermometer mu chipangizocho.Chigawo cha saladi.**chenjezo**
-Pakatikati-kuyambira pakuwunika koyambirira: kuchuluka kwapakatikati-kuchuluka kwa zotsalira zazakudya/mafuta pamalo okhudzana ndi chakudya.Kumbuyo kwa grill kukhitchini.
-Kuyendera koyambirira: Pansi - Pansi sikhala yosalala komanso yolimba.kukhitchini
-Yapakatikati-Pamene mankhwala ophera tizilombo a klorini agwiritsidwa ntchito mu sinki/chotsukira mbale chokhala ndi ma cell atatu, palibe zida zoyesera za chlorine.
-Kufunika kwambiri-Ogwira ntchito amalephera kusamba m'manja asanayambe kugwira chakudya ndi ma gloves.Pambuyo kuswa dzira
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Batala limodzi lotumikira ndi tcs creamer 71F amayikidwa m'chipinda chodyera.Wogwira ntchitoyo amakambirana ndi wogwira ntchitoyo ndikumutaya.**Njira zowongolera zachitidwa**
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Foni yam'manja, zophikira **Kukonza pamalo **
-Basic-Sungani thermometer yozungulira mu chipangizocho mosadziwika bwino.Cookware ozizira kumanja **kukonza munda **
-Kufunika kwambiri-Ogwira ntchito amalephera kusamba m'manja asanayambe kugwira chakudya ndi ma gloves.
-Yapakatikati-Mukagwiritsa ntchito mankhwala ophera tizilombo toyambitsa matenda a chlorine mu sinki yazipinda zitatu, palibe zida zoyesera za chlorine.
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira m'manja zamakina zomwe zimaperekedwa pamadzi.**Zosintha patsamba**
-Apakatikati-Ogwira ntchito ena alibe chiphaso chovomerezeka chovomerezeka ndi boma.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
-Kupukuta kwa Basic-Wet nthawi zina kumakhuthukira pazakudya komanso pamalo osagwirizana ndi chakudya pazida, kuzipangitsa kukhala zakuda.
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.-ufa.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Dulani letesi 46 ° F, pamwamba pa tomato wozizira kutsogolo 45 ° F, pamwamba pa ozizira kutsogolo.
-Zinthu zakhungu zapakatikati-zakuda zaunjikana mkati mwa opangira ayezi.**Zosintha patsamba**
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.- Choyikapo chowuma.**Zosintha patsamba**
-Yapakatikati-Pamwamba pazida zolumikizana ndi chakudya chosawonongeka ndi dzimbiri.Ikani mufiriji kutsogolo kwa uvuni wa microwave womwe ungafikire.
-Zotsalira za Chakudya Chotsalira/zotsalira za dothi zaunjikana pachitseko cha chipangizocho.Nyama imayenda ndi chogwirira chozizira.
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.-Mazira aiwisi, nyama ya ng'ombe, ndi zakudya zomwe zakonzeka kale kudyedwa mufiriji -Masoseji aiwisi mu msuzi, mbale zozizira zenizeni **Chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Bowa wamzitini wotsegulidwa 50F pamwamba pa chidebe chophimbidwa amalowa m'malo ozizira.Oyendetsa akusunthira ku **pachenjezo**
-Wapakatikati-Palibe umboni wofunikira wophunzitsidwa m'dziko lonse wantchito umaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Masoseji ophikidwa kuyambira Loweruka **Chenjezo**
-Basic-Chakudya zotsalira, fumbi kapena dothi amaunjikana pa sanali chakudya kukhudzana.Kuwunjika kopepuka, kufikira koyera mu radiator ndi radiator yeniyeni **Chenjezo **
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Shuga, ufa **Chenjezo**
-Chofunika kwambiri-Palibe chifukwa chosinthira magolovesi otayika ngati pakufunika mutasintha ntchito kapena zitawonongeka kapena zadetsedwa.
-Zida Zoyambira-Zida zomwe zimagwiritsidwa ntchito zosungidwa m'madzi osapitilira 135 digiri Fahrenheit.**Zosintha patsamba**
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Siyani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira zopha tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.**Zosintha patsamba**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Nkhumba yophika ikuyenda mu ozizira.
-Basic-Sungani mayunitsi ndi zotengera zoziziritsa kukhosi popanda ma thermometers owoneka bwino.
-Chidebe chamchere cha Basic-Salt chomwe sichidziwika ndi dzina lodziwika pakati pa zotengera zogwirira ntchito zomwe zatulutsidwa mu chidebe choyambirira.
-Zofunika kwambiri - Zitini zimakhala ndi mano / dzimbiri.Onani malonda omwe anasiya.1 6.10 oz chitini cha Alfredo msuzi pashelefu yakukhitchini
-Chofunika kwambiri-Chakudya chanyama chaiwisi chimasungidwa chapamwamba kuposa chomwe chatsala pang'ono kudyedwa.Mukamayenda pamashelefu ozizira, sungani makatoni a dzira okhala ndi zipolopolo pa alumali pamwamba pa msuzi wa marinara.**Zosintha patsamba**
-Kuyika patsogolo-kusiya kugulitsa chifukwa chakusauka kwa chakudya.Pizza inakhala usiku wonse pamalo osalumikizidwa.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Mapiko a nkhuku a khitchini (48 ° F-firiji);/ 1 ola, nkhuku yophika mkate (48 ° F-firiji) / 1 ora.Wogwiritsa ntchito amayika ice cubes ** amachitapo kanthu kukonza **
-Chofunika kwambiri-Kulamulira nthawi / kutentha kwa chakudya chotetezeka, kugwiritsa ntchito nthawi ngati njira yoyendetsera thanzi la anthu, ndipo sayenera kutayidwa kumapeto kwa 4-hour / 6-hour cycle.Onani malonda omwe anasiya.Pizza idasiyidwa osalumikizidwa usiku wonse.Wothandizirayo watayidwa.**Zosintha patsamba**
-Zapakatikati-Zakuda / zobiriwira ngati nkhungu zaunjikana mkati mwa oundana.
-Apakatikati-Ogwira ntchito ena alibe chiphaso chovomerezeka chovomerezeka ndi boma.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
-Basic-Mbale kapena zotengera zina zopanda zogwirira zimagwiritsidwa ntchito pogawira chakudya.Fikirani mu mbale yozizira yomwe imagwiritsidwa ntchito pogawa soseji wodulidwa.**Zosintha patsamba**
-Basic-Wogwira ntchito chidebe chakumwa amayenda m'malo ozizira, ndipo soda yotsegulidwa imasungidwa pa alumali ndi agalu otentha.**Zosintha patsamba**
-Basic-Ogwira ntchito omwe saugwira ntchito yokonza chakudya, amuna ndi akazi ogwira ntchito.
-Basic-Dongosolo la mapaipi lawonongeka.Amagwiritsidwa ntchito m'mabeseni ochapira ma ice.Madzi anatuluka papaipi pansi pa sinki mpaka pansi.
-Yapakatikati-Sinkiyo yatsekedwa ndi zinyalala ndipo singagwiritsidwe ntchito ndi antchito.**Zosintha patsamba**
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Siyani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira zopha tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.
-Yapakatikati-Mkati mwa firiji yowonjezereka imadetsedwa ndi zotsalira za chakudya, ndipo firiji ya khofi imayikidwa kutsogolo kwa desiki.
-Kuyendera Kwapakatikati: Ogwira Ntchito Apakati amagwiritsa ntchito sinki ngati dziwe la zinyalala Pali ma ice cubes mukuya kwa malo ochitira khofi **Chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Magawo a nyama yankhumba ku Canada ndi phwetekere mu njanji yozizira pa 60 ° F.Chokani mu ozizira kwa maola 1.5.Wogwira ntchitoyo anabwerera mmbuyo ndikuyenda pamalo ozizira.
-Yapakatikati-Ogwira ntchito amagwiritsa ntchito sinki ngati beseni lotayirapo ndikutsanulira ayezi mu sinki yakutsogolo.
-Wapakati-Chifukwa chatsekedwa ndi tebulo, sizingatheke kugwiritsa ntchito chotsukira mbale kutsuka sinki kwa antchito.
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Chidebe cha ufa.**Zosintha patsamba**
Pali kuphwanya kwa 16 ndipo palibe kuphwanya kwakukulu.-Chakudya chapakatikati-chopangidwa ndi malonda okonzeka kudya, nthawi / kutentha kwa chakudya chotetezeka chatsegulidwa ndikusungidwa kwa maola opitilira 24, ndipo tsiku lotsegula silinatchulidwe molondola.Sliced ​​nyama deli pa kuyenda mu madzi ozizira.
-Wapakatikati-Palibe umboni wamaphunziro ovomerezeka ndi boma ofunikira kwa ogwira ntchito omwe ali ndi masiku 60.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
-Basic-Chakudya zotsalira, fumbi kapena dothi zimaunjikana pamalo osagwirizana ndi chakudya, zoyikidwa pambali kukhitchini yonse, pansi pa gawo lotsekera.
-Basic-Deiling/denga/malo olowera amadetsedwa ndi zotsalira zazakudya, mafuta, fumbi kapena nkhungu.
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.**Zosintha patsamba**
-Basic-Zida kapena zida zomwe sizinapangidwe kapena kumangidwa mokhazikika.Kauntala kukhitchini inakonzedwa ndi tepi yolumikizira.
-Basic-Sungani choyezera kutentha chozungulira chomwe sichinayikidwe mugawo, kupitilira mu chozizira.
-Zida zosungirako zosungirako zosungirako zoyambira m'malo omwe angayambitse kuipitsidwa kwa chakudya, zida, ziwiya, nsalu, ndi / kapena kutaya kapena kutaya zinthu.
-Chofunika kwambiri - Mankhwala ophera tizilombo a Chlorine amagwiritsidwa ntchito kupha zida zoyera, koma zida sizimafika pamlingo woyenera.Osagwiritsa ntchito zida zomwe sizinaphatikizidwe bwino ndi mankhwala.0ppm, kuwongolera kwa manejala ndi 50ppm **Kuwongolera patsamba **
-Chofunika kwambiri - kusungirako kosayenera kwa zotengera zamankhwala.Mankhwala a Acid reflux ayenera kuikidwa pafupi ndi gulovu imodzi yothandizira pa alumali.Woyang'anira adataya **kukonza pamalopo**
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.**Malo mutakonzedwa **, mazira a chipolopolo akuyenda pamasamba
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Nkhuku yaiwisi (45 ° F-firiji);tchizi (45 ° F-firiji) Feta (45 ° F-firiji).Mtsogoleriyo adanena kuti khomo lolowera lidaperekedwa maola awiri apitawo.Ndi bwino kuyang'anitsitsa kutentha ndi kusuntha mankhwala pakufunika.
-Zapakatikati-Chakudya chotsalira / kudzikundikira mafuta pamalo okhudzana ndi chakudya.Thireyi ya ufa, manejala adati iyeretsedwa lero
-Zapakatikati-Zokonzeka-kudya zakudya zotetezeka ndi zinthu zamalonda zomwe zakonzedwa pamalopo, nthawi yowongolera nthawi / kutentha imadutsa maola a 24, ndipo tsikulo silinalembedwe bwino.Okonzeka yaiwisi nkhuku, shredded tchizi
-Zotsalira za Chakudya/zotsalira za dothi zimawunjikana pa sinki yosamba m'manja.Sinki yakumbuyo yakuchipinda, manejala amatsukidwa poyang'anira **Kukonza pamalopo**
-Basic-Chipinda chosambira chomwe chili pamalowa sichimatsekedwa kwathunthu ndi chitseko chotseka chokhazikika.Zitseko ziwiri zosambira
-Basic-Sungani chakudya osachepera 6 mainchesi kuchokera pansi.Zakumwa zam'mabotolo apulasitiki pansi zimalowa.
-Zapamwamba kwambiri-Zotengera zomwe sizikhala ndi chakudya zosungirako chakudya-Kulumikizana mwachindunji ndi chakudya.Bafa lalikulu lokhala ndi zogwirira.**chenjezo**
-Chofunika kwambiri-Chakudya chanyama chaiwisi sichimalekanitsidwa molingana ndi kutentha kocheperako komwe kumafunika kusungidwa mufiriji-Sizinthu zonse zomwe zimapakidwa.Nkhuku yaiwisi mu shrimp yaiwisi.**Kukonza pamalopo** **Chenjezo**
-Zapakatikati-Kuunjikana kwa zinthu zakuda ngati nkhungu mufiriji.Wopanga ayezi.**chenjezo**
-Yapakatikati-Sinki yochapira m'manja sipezeka nthawi zonse kwa ogwira ntchito.Zoletsedwa ndi zotengera zakudya zambiri.**chenjezo**
-Yapakatikati-Chifukwa cha zinthu zomwe zasungidwa m'sinki, antchito sangathe kugwiritsa ntchito sinkiyo.pansi.Malo otsukira mbale.**chenjezo**
-Zapakatikati-Palibe zopukutira zamapepala kapena zowumitsira m'manja zamakina zomwe zimaperekedwa pamadzi.Wiritsani ulusi.**chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Nkhuku yophika.**chenjezo**
-Zotsalira za Dothi Loyamba zimawunjikana pamalo omwe siakudya.Ice fosholo ndi mbale mbale.**Chenjezo** **Chenjezo**
-Chakudya chofunika kwambiri chomwe chimakonzedwa m'nyumba za anthu.Onani malonda omwe anasiya.Ma Brownies ndi mandimu ali pa desiki lakutsogolo.
-Intermediate-Quaternary ammonium chemical test kit sichimaperekedwa mukamagwiritsa ntchito mankhwala ophera tizilombo toyambitsa matenda a quaternary ammonium pa makina ochapira a ma cell atatu.**Bweretsani kuphwanya**
-Zofunikira-Chakudya chamunthu wogwira ntchito sichidziwika bwino ndikusungidwa mosiyana ndi chakudya choperekedwa kwa anthu.White ozizira
-Chofunika kwambiri-chokonzekera kudya, nthawi / kutentha kwa chakudya chotetezeka, chodziwika ndi tsiku loposa masiku 7 mutatsegula / kukonzekera.**Zosintha patsamba**
-Yapakatikati-Wogwiritsa ntchito sanayang'anire bwino / kuyika masiku okonzekera mu-situ, ndipo nthawi / kutentha kwa chakudya chotetezeka chomwe chakonzedwa pamalowo chimasungidwa pafiriji kutentha kusanachitike, kotero kuti tsiku la chakudya linali lolondola. cholembedwa pamene chinasungunuka ndi kusungidwa m'malo ozizira kachiwiri Kutentha.Lasagna pa malo ozizira.
-Kufunika kwambiri-Ogwira ntchito amalephera kusamba m'manja asanayambe kugwira chakudya ndi ma gloves.
-Zofunika kwambiri - Zakudya za nyama zosakonzedwa sizingalekanitsidwe bwino ndi wina ndi mnzake malinga ndi kutentha kocheperako komwe kumafunika kusungidwa mufiriji-Sizinthu zonse zomwe zimapakidwa.Nkhuku yaiwisi imasungidwa pa ng'ombe yaiwisi ndipo imafika mufiriji.
-Chofunika kwambiri-chokonzekera kudya, nthawi / kutentha kwa chakudya chotetezeka, chodziwika ndi tsiku loposa masiku 7 mutatsegula / kukonzekera.Tchizi za nkhosa zimafika pamalo ozizira.
-Yapakatikati-Sink m'dera la bala ilibe mapepala kapena zowumitsira m'manja.
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.**Zosintha patsamba**
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Siyani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira zopha tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.
-Zotengera zomwe sizili ndi zakudya zosungiramo zakudya, matumba a golosale - kulumikizana mwachindunji ndi chakudya.
-Chofunika kwambiri -Ikani zakudya zosaphika za nyama m'zakudya zomwe zakonzeka kugwiritsidwa ntchito kapena kuzisunga m'firiji pamodzi ndi zakudya zomwe zakonzeka kudyedwa-Sizinthu zonse zomwe zimapakidwa.Nkhuku yaiwisi imasungidwa mu ng'ombe yaiwisi yaiwisi ndikuyenda mufiriji.
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.Mazira aiwisi mu chipolopolo amasungidwa mu msuzi mu ozizira.
-Yapakatikati-Konzani chakudya pamalo, nthawi / kutentha, chakudya chotetezeka chomwe chakonzedwa pamalopo, ndi malo opitilira maola 24 (osati olembedwa bwino), ndikuyika mazira mufiriji.
-Zing'onozing'ono Zazakudya, fumbi kapena dothi pamalo omwe siakudya, zotsalira zazakudya pamangolo ophikira, mashelefu kukhitchini yonse.
-Basic-Kupanga kapena kupanga zida kapena ziwiya sizokhazikika, ndipo galasi imakonzedwa ndi tepi pafiriji ya sushi.
-Chakudya Chachikulu-Sungani pamalo okhala ndi splashes/fumbi.Zakudya za mpunga zosapezeka zimasungidwa pansi pa sinki.
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Ufa wouma ndi shuga m'malo osungira.
-Chofunika kwambiri-Chipinda chotenthetsera chimalephera kukhala chakuda kusonyeza kuti kutentha kwa disinfection kwa madigiri 160 Fahrenheit kwafikiridwa pamwamba pa mbale kapena / kapena kutentha kwakukulu komwe kumakhala ndi thermometer sikunafike 160 F. Lekani kugwiritsa ntchito chotsukira mbale kuti muphe tizilombo toyambitsa matenda. ndikukhazikitsa njira yophera tizilombo toyambitsa matenda mpaka chotsukira mbale chakonzedwa.**chenjezo**
-Wapakatikati-Woyang'anira kapena woyang'anira alibe umboni wa satifiketi yoyang'anira chakudya.**chenjezo**
-Zapakatikati-Palibe zinthu zapoizoni zomwe zimalembedwa mu botolo lopopera, ndikuyikidwa patebulo lokonzekera chakudya molingana ndi malo osungiramo chakudya.Opareta tag.**Kuwongolera patsamba** **Chenjezo**
-Zapakatikati-Poizoni zinthu / mankhwala kuti si zofunika ntchito malonda.Zoletsa makoswe pachoyika mbale.Wothandizira wachotsedwa.**Kuwongolera patsamba** **Chenjezo**
-Basic-Chakudya amasungidwa pansi.Matumba a karoti amasungidwa kukhitchini pansi.**Kuwongolera patsamba** **Chenjezo**
-Basic-Sungani pliers ntchito pachitseko chogwirira chipangizo pakati ntchito.**Kuwongolera patsamba** **Chenjezo**
-Basic-Nthawi / kutentha kulamulira kwa thawing chakudya otetezeka kutentha firiji.Nkhuku yaiwisi imasungunuka mu thanki yamadzi m'zigawo zitatu pa kutentha kwa 76F / 10 mphindi.Wogwira ntchitoyo amaika manja ake mu chozizira.**Kuwongolera patsamba** **Chenjezo**
-Basic-Floor malo ophimbidwa ndi madzi osasunthika.-Yendani mufiriji.**Zosintha patsamba**
Tsekani nthawi yomweyo, kuyitanitsa mwachangu ndikulimbikitsidwa.Woyang'anirayo adati izi zikuyika thanzi komanso chitetezo cha anthu pachiwopsezo.
-Chofunika kwambiri -Ikani zakudya zosaphika za nyama m'zakudya zomwe zakonzeka kugwiritsidwa ntchito kapena kuzisunga m'firiji pamodzi ndi zakudya zomwe zakonzeka kudyedwa-Sizinthu zonse zomwe zimapakidwa.Nsomba yaiwisi mu poto imayima pafiriji yachi French kumapeto kwa mzere wophika.
-Chofunika kwambiri-Kuchita makoswe kulipo, umboni wa ndowe za makoswe wapezeka.-3 pamwamba pa chotsukira mbale -6 pansi pansi pa chotsukira mbale -4 pansi pa chipinda chosungiramo chowuma **Kuwongolera pamalo ** **Chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Yophika anyezi, tsabola popanda tsabola dzulo
-Basic-Chipinda chosambira chomwe chili pamalowa sichimatsekedwa kwathunthu ndi chitseko chotseka chokhazikika.Zimbudzi ziwiri
-Basic-Pali phokoso pakhomo la khomo lakunja, lomwe lingathe kutsegulidwa kunja.Khomo lakumbuyo pafupi ndi makina oundana.Wogwira ntchitoyo akufotokoza kukonzanso kokonzedwa ndi mwiniwake.
-Basic-Chakudya ziyenera kusungidwa osachepera 6 mainchesi kuchokera pansi.M'khitchini muli thanki yamafuta, ndipo mbiya yoyatsira imalowa.
-Mlingo wapakatikati-Kuchokera pakuwunika koyambirira: Zinthu zapakatikati-Zofanana ndi nkhungu zaunjikana mkati mwa opangira ayezi.
-Yapakatikati-Kuyambira pakuwunika koyambirira: Zakudya zapakatikati-kukonzekera pamalopo, kuwongolera nthawi / kutentha, chakudya chotetezeka chomwe chimagwiritsidwa ntchito pokonzekera pamalowo ndikusungidwa kwa maola opitilira 24, ndipo tsikulo silinalembedwe bwino.Yophika anyezi, tsabola popanda tsabola dzulo
-Basic-Yambani pakuwunika koyambirira: Basic-Bafa lomwe lili pamalowa silimamatidwa ndipo lili ndi khomo lotsekera lokha.Zimbudzi ziwiri
-Choyambira-Yambani pakuwunika koyambirira: Choyambira-Pali mpata wotseguka panja pakhomo la khomo lakunja.Khomo lakumbuyo pafupi ndi makina oundana.Wogwira ntchitoyo akufotokoza kukonzanso kokonzedwa ndi mwiniwake.
-Kuyendera koyambirira: dzenje loyambira.Kuseri kwa khitchini, padenga pali bowo lalikulu.
-Zofunika kwambiri - Zakudya zanyama zosaphika zimasungidwa kuposa zomwe zidakonzeka kale kudyedwa.Mazira ophwanyidwa amasungidwa pa hakata wophika wophika mu njira yozizira yoyenda.**Kuwongolera patsamba** **Chenjezo**
-Kufunika Kwambiri-Kuwongolera nthawi / kutentha kwa chakudya chotetezeka kumaperekedwa kuti asiye malonda chifukwa cha kutentha kwa kutentha.**chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Pitirizani kutentha kwa ola limodzi pa kauntala mu batala wa bar (79 ° F-firiji).Wothandizira wachita firiji.Nyama ya nyama mu kabati ya firiji yakukhitchini (43 ° F-firiji);nyama (47 ° F-firiji);nkhumba (49 ° F-firiji) / 1 ora ikani woyendetsa pa ayezi kuti apange nyamayi (50 ° F-firiji) Lowani mzere wopanga;shrimp (49 ° F-firiji);mchenga wouma (50 ° F-firiji).Onani malonda omwe anasiya.Ikani mufiriji mu mkaka (46 ° F-chipinda chozizira) m'malo okonzekera chakudya kwa ola limodzi..**Kuwongolera kwachitidwa** **Chenjezo**
-Chofunika kwambiri - Chowotcha chopukutira chikusowa pa hose bib kapena cholumikizira / cholekanitsa chomwe chawonjezeredwa ku payipi.Panja **Chenjezo**
-Intermediate-Plan review kugonjera kapena chivomerezo chomwe sichinavomerezedwe kale ndi Unduna wa Zaulimi ndi Ntchito Zogula kapena Unduna wa Zaumoyo.Ayenera kupita ku 2601 Blair Stone Rd, Tallahassee, Florida., Ofesi ya DBPR H ndi R Plan Review ya FL 32399-1011 imatumiza mapulani ndikukonzekera kuwunikiranso ntchito.Dongosolo liyenera kutumizidwa ndikuvomerezedwa mkati mwa masiku 60.Ikani mu ozizira panja otsekedwa.Wosuta, osati wotsekedwa.**chenjezo**
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.**Kuwongolera patsamba** **Chenjezo**
-Zofunikira-konza chakudya kunja.Chakudya chomwe chakometsedwa panja chomwe chaphikidwa, kenako chophikidwa mu fodya.**chenjezo**
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Shuga wosalembedwa m'malo owuma pa alumali.**Kukonza pamalopo** **Chenjezo**
-Chakudya chanyama chomwe chili chofunika kwambiri sichimalekanitsidwa bwino ndi malo osungira.Nkhuku yaiwisi amasungidwa pa nkhumba yaiwisi
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Nkhuku yaiwisi (50 ° F-firiji);nkhumba yaiwisi (46 ° F-firiji).Pasanathe maola awiri, manejala adasamukira mufiriji.
-Basic-Chipinda chosambira chomwe chili mkati mwa malowa sichimatsekedwa kwathunthu ndi chitseko chotseka chokhazikika.
-Ogwira ntchito kwambiri amathyola mazira osakonzedwa m'chipolopolo kenako kunyamula zakudya zomwe zatsala pang'ono kudyedwa kapena zida zoyera kapena ziwiya osasamba m'manja.Mnyamata wina wogwira ntchito ku Cookline anathyola dziralo n’kuyamba kuphika osasamba m’manja.
-Ogwira ntchito patsogolo kwambiri amakhudza chakudya chokonzekera kudya ndi manja opanda manja-osati kutenthetsa chakudya mpaka madigiri 145 F monga chinthu chokhacho kapena osawonjezera nthawi yomweyo kuzinthu zina zophikira / kutentha kutentha kwambiri kuti alole kukhudza manja opanda kanthu.Kampaniyo ilibe njira zina zovomerezeka zogwirira ntchito.Wogwira ntchitoyo amakhudza dzira lokazinga ndi kuliika pa mbale.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Pamwamba pa kauntala ya mufiriji, batala (51 ° F-firiji);chokoleti mkaka (51 ° F-firiji);chisanu (51 ° F-firiji) / maola 3.5.Valani ayezi.
-Basic-Ogwira ntchito amadya m'madera okonzera chakudya kapena madera ena oletsedwa.Wantchito wachimuna akumwa chakumwa cham'chitini kukhitchini.
-Mafuta Okhazikika, zotsalira za chakudya ndi/kapena fumbi zawunjikana pakhoma.Kanikizani malo ochapira kuseri kwa chotsukira mbale.
-Zapakatikati-Zakuda / zobiriwira ngati nkhungu zaunjikana mkati mwa oundana.Kuwunjika kopepuka **Chenjezo**
-Yapakatikati-Chotsani sinki m'malo okonzera chakudya/otsukira mbale.Iyenera kubwezeretsedwanso pamalo omwewo pambuyo pa disassembly.Malo otsukira mbale **Chenjezo**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Biringanya yophikidwa Loweruka **Chenjezo**
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Foni **Chenjezo**
-Basic-Sipereka masinki opopera kapena malo oyeretsera zinthu.Wopanga ayezi amayikidwa pamalo pomwe mop ankamira **Chenjezo**
- Kwenikweni-Zopukuta zonyowa sizisungidwa mu njira yophera tizilombo pakati pa ntchito.Sungani m'madzi asopo **Chenjezo**
-Chofunika kwambiri-Kusungirako molakwika kwa zinthu zapoizoni/mankhwala.Utsi zitini za penti ndi zoyatsira sizingasungidwe bwino kumbuyo kosungirako kowuma komwe kuli ndi zakudya ndi zotengera zakudya.Woyang'anira wachotsa chinthucho ndikuchisunga bwino.**Zosintha patsamba**
-Chofunika kwambiri - Chowotcha chopukutira chikusowa pa hose bib kapena cholumikizira / cholekanitsa chomwe chawonjezeredwa ku payipi.The kunja payipi bib si okonzeka ndi backflow kupewa chipangizo.
-Kutsegula kwa Basic-Kunja sikutetezedwa ndi kutseka kwa chitseko.Khomo lakumbuyo lakunja silingatsekeke zokha.Bwanayo walankhula ndi mwininyumbayo kuti athetse vutoli.**Njira zowongolera zachitidwa**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Fikirani tchizi wozizira (52 ° F-refrigerate) / 1 ora;sungani mufiriji.
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Mu zowotchera zonse ziwiri, soseji gravy (128 ° F-kutentha) / mphindi 20.Wogwiritsa ntchito amatulutsa kutentha kwambiri.**Njira zowongolera zachitidwa**
-Chapakatikati-Chothandizira sopo pa sinki yochapira m'manja sichigwira ntchito/sichitha kutulutsa sopo.Malo ochapira ware.**Zosintha patsamba**
-Basic-Denga / denga matailosi awonongeka kapena awonongeka.-Madzi amaononga matailosi padenga.
-Basic-Dongosolo lotayira limagwira ntchito ndi fyuluta yachotsedwa.Kulephera kutenga girisi ndi/kapena condensate kuteteza kudontha.**Zosintha patsamba**
-Chofunika kwambiri - kusungirako kosayenera kwa zotengera zamankhwala.Mabotolo a vitamini amunthu amasungidwa kukhitchini pokonzekera chakudya.Ogwira ntchito achotsedwa m’derali.**Zosintha patsamba**
-Zofunika kwambiri - Zitini zimakhala ndi mano / dzimbiri.Onani malonda omwe anasiya.Kusungidwa kwa matanki angapo a concave kumalo osungirako kumbuyo kunawonedwa.Madzi a clam, jalapenos, bowa, ndi miphika ya hashi yokazinga zonse zidamira.
-Matumba okwera kwambiri omwe sali chakudya omwe amalumikizana mwachindunji ndi chakudya.Matumba osakhala a kalasi ya chakudya amagwiritsidwa ntchito kusungira chakudya m'firiji ndi m'firiji.
-Chofunika kwambiri-Chakudya chanyama chaiwisi chimasungidwa chapamwamba kuposa chomwe chatsala pang'ono kudyedwa.Sungani nyama yankhuku yaiwisi yowonedwa mufiriji kuti zokometserazo zidye chakumbuyo nthawi iliyonse.
-Chofunika kwambiri-Palibe sitampu ya nthawi ya nthawi / kutentha kwa chakudya chotetezeka chomwe chimatsimikiziridwa kuti chigwiritsidwe ntchito ngati chakudya chogwiritsidwa ntchito poyang'anira thanzi la anthu mu ndondomeko yolembedwa.Chifukwa cha chitetezo, magawo a pizza amagwiridwa ndi nthawi ndipo alibe sitampu ya nthawi.Ogwira ntchito amawongolera pomwepo polemba nthawi molingana ndi nthawi yophika.**Zosintha patsamba**
-Chofunika kwambiri-Kusungirako molakwika zinthu zapoizoni/mankhwala Mankhwala omwe amasungidwa pamwamba pa matawulo amodzi omwe amasungidwa m'chipinda cha mayiyo amatsekedwa.Wogwira ntchitoyo adakonzanso zosungirako kuti akonze kuphwanya.Mabotolo opopera mankhwala amasungidwa pamwamba pa chosakaniza chapansi.Ikani botolo lotsegula lophera tizilombo pafupi ndi thaulo la pepala lowuma lotayidwa ndikulisunga kumbuyo kosungirako kowuma.Mankhwala angapo/zowukira amasungidwa pamwamba pa chakudya pamashelefu kuchipinda chakumbuyo.**Zosintha patsamba**
-Wapakatikati-Palibe dzimbiri pamwamba pa zida zolumikizana ndi chakudya.Mkati mwa osakaniza ufa ndi dzimbiri.
-Basic-Mbale kapena zotengera zina zopanda zogwirira zimagwiritsidwa ntchito pogawira chakudya.Masipuni omwe amagwiritsidwa ntchito kukhitchini popangira zokometsera / zokometsera zokometsera alibe zogwirira.
-Basic-Deiling/denga/malo olowera amadetsedwa ndi zotsalira zazakudya, mafuta, fumbi kapena nkhungu.Kumangirira kunkawoneka padenga lanyumba kukhitchini.
-Basic-Ogwira ntchito zinthu kapena disposable utumiki zinthu zosungidwa kapena pamwamba pa malo kukonzekera chakudya, chakudya, kuyeretsa zipangizo ndi ziwiya.Zinthu zaumwini zimasungidwa m’chipinda chophikira chakudya.
-Basic-Ogwira ntchito alibe zoletsa tsitsi pokonza chakudya.Panalibe zomangira tsitsi panthawi yoyendera.
-Basic-Gaskets yokhala ndi zomata / nkhungu.Kumangika kwa gasket kozizira ndi firiji kunawonedwa.
-Basic-Palibe chizindikiro chosamba m'manja pa sinki yomwe imagwiritsidwa ntchito ndi ogwira ntchito pazakudya.Palibe zizindikiro zosamba m'manja zomwe zili mu sinki pafupi ndi uvuni wa pizza.
-Kutsegula kwa Basic-Kunja sikutetezedwa ndi kutseka basi.Khomo lakumbuyo lakunja silingatsekeke zokha.
-Zofunika Kwambiri - Kukhetsa kwamadzi mu ngalande zapansi/kudontha kwapansi kumachepa kwambiri.Onani kukhetsa kwa sinki mu uvuni wa pizza womwe umasamba m'manja mwanu pang'onopang'ono.
-Mafuta Okhazikika, zotsalira za chakudya ndi/kapena fumbi zawunjikana pakhoma.Mangani pamphepete mwa malo osakaniza pansi.
-Basic-Leaking mapaipi ndi/kapena matepi/matcheni.Mpopi wa sinkiyo wa matanki atatu unangochuchabe.Kumpopi sikungatsekedwe kwathunthu.
-Basic-Chidebe cha chakudya chogwirira ntchito chomwe chatulutsidwa mu chidebe choyambirira sichidziwika ndi dzina lodziwika.Zokometsera zomwe sizinasungidwe mu chidebe choyambirira zilibe chizindikiro.Wogwira ntchitoyo adalemba bwino zotengera zonse.**Zosintha patsamba**
-Kufunika kwambiri-Ogwira ntchito amalephera kusamba m'manja asanayambe kugwira chakudya ndi ma gloves.
-Basic-Sungani thermometer yozungulira mu chipangizocho mosadziwika bwino.-Kuzizira kwapatsogolo.
-Ogwira ntchito kwambiri amathyola mazira osakonzedwa m'chipolopolo kenako kunyamula zakudya zomwe zatsala pang'ono kudyedwa kapena zida zoyera kapena ziwiya osasamba m'manja.Kambiranani ndi antchito
-Chakudya chanyama chomwe chili chofunika kwambiri chimasungidwa pa kapena ndi zinthu zosasambitsidwa.Ikani ng'ombe yaiwisi pa thumba la mbatata ndikuyiyika mufiriji yozizirira **Kukonza pamalopo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Mu chozizira chophikira chokhala ndi styrofoam, pali soseji pakati pa pansi pa chidebe ndi pansi pa tchizi 49F.48F, chidebecho chili pamwamba pa zotengera zina.Wothandizira amasuntha onse mpaka pansi.**Zowongolera zomwe zachitidwa** **Kuphwanya mobwerezabwereza**
-Mabeseni ochapira apakati-Ogwira ntchito sapereka madzi otentha / kuzimitsa madzi otentha.Chimbudzi cha azimayi **Kukonza pamalopo**
-Basic-Sungani ziwiya zoyera kapena zida muzotengera zakuda.Scoop **kukonza munda**
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.Palibe zakumwa zomwe zapezeka pamakina a waffle **Kuwongolera pamalowo**
-Pakatikati-kuchokera pakuwunika koyambirira: Zinthu zapakatikati-zakuda/zobiriwira zonga nkhungu zaunjikana mkati mwa opangira ayezi.Zinyalala pansi pa ngodya ya ayezi makina **Chenjezo **
-Kuyendera Kwapakatikati-Kuyang'ana koyambirira: Kwapakatikati-Chifukwa pali zinthu mu sinki, kuzama sikungagwiritsidwe ntchito ndi antchito.Bar **Kukonza pamalo ** **Chenjezo**
-Kuyang'ana kwapakatikati: Wapakatikati-Mfuti ya soda ndi yonyansa.**Kukonza pamalopo** **Chenjezo**
-Basic-Chipinda chosambira chomwe chili mkati mwa malowa sichimatsekedwa kwathunthu ndi chitseko chotseka chokhazikika.
-Chofunika kwambiri - Chowotcha chotchingira chotchinga chikusowa pampopi wa dziwe la mop kapena chowonjezera / cholekanitsa chomwe chawonjezeredwa pampopi ya dziwe la mop.
-Kufunika kwambiri -kuyambira pakuwunika koyambirira: kutentha kwamafuta otetezedwa kufiriji / nthawi yowongolera kutentha / kutentha kwapamwamba kuposa madigiri 41 Fahrenheit.Nthiti zotsalira 49F, nkhuku yophika 45-47f, mzere wa masangweji pafupifupi maola awiri.Wogwira ntchitoyo amachitaya ndikuchikana.Kutentha kwina 35-43F **Kuchita zowongolera ** **Bwerezani zophwanya **Chenjezo**
-Malingana ndi kuyendera kotsatira 2020-09-22: Pro Wolong 45F, US 44-46F, Pepper Jack 45F, Chicken 43-45F.Khalani pamzere wa sangweji pafupifupi maola awiri.Ndibwino kuti chivundikirocho chitsekeke ndikugwiritsa ntchito poto yakuya yachitsulo.**Kuwonjezera nthawi**
-Pakatikati-kuchokera pakuwunika koyambirira: Pakatikati-thanki ya ayezi yadetsedwa / zinthu zonga nkhungu / matope asonkhanitsidwa.**Kuwongolera patsamba** **Chenjezo**
-Wapakatikati-Kuyambira pakuwunika koyambirira: Wapakatikati-Palibe umboni wamaphunziro ovomerezeka ndi boma omwe amaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Zoyambira-kuyambira pakuwunika koyamba: Zoyambira-palibe kopi ya lipoti laposachedwa loyendera.**chenjezo**
-Basic-Yambani pakuwunika koyambirira: Choyambira-Kutsegula kwakunja sikutetezedwa ndi chitseko chotseka chokha.Backdoor **Chenjezo**
-Zoyambira-Yambani ndikuwunika koyambirira: Kudzikundikira zotsalira za dothi pamalo osagwirizana ndi chakudya.-Nthaka yozama, yozizirira kutsogolo.-Kuthimbirira, zowunjika zakuda, chosungira gasket mufiriji ndi pansi pansi pa shelefu yakumbuyo, kuyenda-mozizira pansi pa makina a soda mchipinda chodyera **Chenjezo**
-Kuyendera kotsatira kuyambira pa Seputembara 22, 2020: -Pansi pa makina a soda mu lesitilanti -Dothi losaya, lozizira lakutsogolo **nthawi yotalikirapo**
-Ogwira ntchito apamwamba amasungidwa mu ayezi kuti amwe zakumwa zotsegula.**Kukonza pamalopo** **Chenjezo**
-Chofunika kwambiri-Chakudya chanyama chaiwisi chimasungidwa chapamwamba kuposa chomwe chatsala pang'ono kudyedwa.Chotsani dzira mayonesi ndikuyendayenda mufiriji yoziziritsa **Kukonza pamalopo** **Chenjezo**
-Chofunika kwambiri - Kuwongolera nthawi / kutentha kwa chakudya chotetezeka chokhala ndi kutentha kosachepera madigiri 135 Fahrenheit kapena kupitilira apo.Kuphika ndikuyesa kukhala m'madzi akuya pa 129-132F.Wothandizira adawonjezera kutentha kwa kutentha **Chenjezo**
-Chofunika kwambiri - Chowotcha chopukutira chikusowa pa hose bib kapena cholumikizira / cholekanitsa chomwe chawonjezeredwa ku payipi.**Chenjezo** pakati pa zitseko zakutsogolo
-Kufunika kwambiri - Kuchuluka kwa mankhwala ophera tizilombo kumaposa kuchuluka komwe kumaloledwa.Kupitilira 200 ppm cl **Kusintha kwa tsamba** **Chenjezo**
-Wapakatikati-Palibe umboni wofunikira wophunzitsidwa m'dziko lonse wantchito umaperekedwa kwa wogwira ntchito aliyense.Kuyitanitsa zida zovomerezeka zotetezedwa ndi chakudya, chonde imbani foni kwa wopereka mgwirizano wa DBPR: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.**chenjezo**
-Basic-Palibe chizindikiro chosamba m'manja pa sinki yomwe imagwiritsidwa ntchito ndi ogwira ntchito pazakudya.**Kuwongolera patsamba** **Chenjezo**
-Wapakatikati-Kuchokera pakuwunika koyamba: Wapakatikati-woyang'anira alibe umboni wa satifiketi yoyang'anira chakudya.Mndandanda wa opereka ziphaso zovomerezeka za oyang'anira zakudya atha kupezeka pa http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **.**chenjezo**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Fikirani kirimu wowawasa (52 ° F-firiji);tchizi (51 ° F-firiji) / maola 3.5.Ikani mu letesi wopukutidwa mufiriji Makeline (62 ° F-firiji);kagawo phwetekere (62 ° F-firiji)/ikani madzi oundana kwa maola 3.5.**Kuwongolera kwachitidwa** **Chenjezo**
-Yapakatikati-Chifukwa cha zinthu zomwe zasungidwa m'sinki, sinkyo singagwiritsidwe ntchito ndi antchito pa botolo la adyo.**Kuwongolera patsamba** **Chenjezo**
-Yapakatikati-Palibe zida zoyesera za chlorine chemistry zimaperekedwa ngati mankhwala ophera tizilombo ta chlorine agwiritsidwa ntchito mu sinki/chotsukira mbale cha ma cell atatu.**chenjezo**
-Kufunika kwapamwamba-Kulimba kwa chotsukira mbale zotsukira chlorine sikukwaniritsa zofunikira.Siyani kugwiritsa ntchito chotsukira mbale popha tizilombo toyambitsa matenda ndikukhazikitsa njira zopha tizilombo toyambitsa matenda mpaka makina otsuka mbale akonzedwa ndi kutetezedwa bwino.
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Tofu ndi zophikira pa 62 ° F.Siyani chozizira kwa ola limodzi.Wothandizira amabwerera ku chozizira.
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Macaroni, tchizi ndi mpunga zimakonzedwa maola 24 zisanachitike.Othandizira okhala ndi tsiku lolondola.**Zosintha patsamba**
-Basic-Ogwira ntchito alibe zoletsa tsitsi pokonza chakudya.Akazi awiri ogwira ntchitowo sanaletsedwe.**Zosintha patsamba**
-Zapakatikati-Zakuda / zobiriwira ngati nkhungu zaunjikana mkati mwa oundana.
-Zinthu zapakatikati-zonga nkhungu zimadziunjikira pa chakumwa chotulutsa nozzle/chipangizo.**Zosintha patsamba**
-Basic-Staff zakumwa zotengera zili patebulo lokonzekera chakudya kapena pamwamba / pambali pazida zoyeretsera.Botolo la madzi pansi pa tebulo lokonzekera chakudya.**Zosintha patsamba**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.-Sungani hamburger yaiwisi pa 44 ° F pagawo lakutsogolo kwa maola ochepera anayi.Zindikirani: Sungani chipangizocho kuti chizisungunula, ndipo woyang'anira amasuntha chinthucho kumalo ozizira.
-Chofunika kwambiri-Palibe chifukwa chosinthira magolovesi otayika ngati pakufunika mutasintha ntchito kapena zitawonongeka kapena zadetsedwa.**Zosintha patsamba**
-Basic-Pansi pansi pamakhala madzi m'zigawo zitatu.**Zosintha patsamba**
-Zofunika kwambiri - Zakudya za nyama zosakonzedwa sizingalekanitsidwe bwino ndi wina ndi mnzake malinga ndi kutentha kocheperako komwe kumafunika kusungidwa mufiriji-Sizinthu zonse zomwe zimapakidwa.Nkhuku yaiwisi amasungidwa yaiwisi nkhumba poyenda mufiriji.
-Chofunika kwambiri - ikani mazira omwe ali ndi zipolopolo kutentha kwapakati, kutentha kwapakati ndipamwamba kuposa madigiri 45 Fahrenheit.**Njira zowongolera zachitidwa**
-Kufunika Kwambiri-Nthawi / kutentha kwa firiji yotetezeka ya chakudya kumayendetsedwa pamwamba pa madigiri 41 Fahrenheit.Adyo watsopano ndi 62 ° F mumafuta.Wothandizira amayika ayezi.**Njira zowongolera zachitidwa**
-Yapakatikati-Yokonzeka-kudya, nthawi / kutentha kwa chakudya chotetezeka chokonzedwa pamalopo, osasungidwa pa tsiku loyenera kwa maola oposa 24.Nkhumba yophika ikuyenda mu ozizira.
-Basic-Staff mafoni am'manja amasungidwa mkati kapena pamwamba pa malo okonzera chakudya, chakudya, zida zoyeretsera ndi ziwiya kapena zinthu zantchito imodzi.
-Zida zosungirako zosungirako zosungirako zoyambira m'malo omwe angayambitse kuipitsidwa kwa chakudya, zida, ziwiya, nsalu, ndi / kapena kutaya kapena kutaya zinthu.**Zosintha patsamba**